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Almond Flour Tortillas

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Category

Breads and wraps

Servings

8

Prep Time

15 minutes

Cook Time

25 minutes

Image of Almond Flour Tortillas

Ingredients

  • 1/4 cup psyllium husks ground, 30 grams
  • 1 cup almond flour, 99 grams
  • 2 tbsp. coconut flour, 12 grams
  • 1 tbsp flax
  • 1/4 tsp. baking powder
  • 1/2 tsp. sea salt
  • 1/4 cup hot water
  • hot water as needed
  • 1 tbsp. avocado oil or olive oil

Directions

  1. Whisk together psyllium, almond flour, coconut flour, baking powder and sea salt. Add 1/4 cup hot water then knead into a dough. Add in more hot water as needed. Divide dough into 6 balls. Then, flatten each ball as thin as possible into round tortilla shapes. Heat oil onto pancake grill to about 350°F.
  2. Grill each side of tortillas until browned.
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